Great spot for brunch. We sat on the air conditioned patio. Food was pretty good with a lot of options for sweet or savory. We tried to biscuits and gravy, French toast, Eggs Benedict, Bay Oysters Deviled Eggs, and the Jalapeño cornbread.
Deanna Cortes
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July 06, 2024
After our first visit, we had to come back, and both times, the food was amazing! I recommend trying the smoked pimento cheese wontons and buffalo cauliflower bites for your appetizers. We also tried the smoked cheddar ragoon dip, which was also good. Our main dishes did not disappoint. I first tried the cast iron chicken, which was really well made. I will say, I thoroughly enjoyed my second pick a lot more. The bone in pork chop is a MUST TRY. It was super juicy and seasoned to perfection. My fiance tried the truffle mac & cheese burger, which he and I both LOVED. His second pick, the smokehouse mac & cheese, was everything you'd want out of a good mac & cheese. We've really enjoyed the food here and can't wait to come back and try more things on the menu.
Libby Audrey
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June 18, 2024
Enjoyed a lovely dinner with family out on the patio with our dogs. Service was great! Food was delicious! Tough eating outside with the flies but that’s expected. The pork belly appetizer with brussel sprouts has the best sauce. The cast iron chicken is very filling and enough for two meals. My husband had the BBQ burger which he loved! My cousin had the crispy chicken sandwich (not pictured), which was also very good. Will definitely be back to try their brunch!!
Edit: came back and had the chicken bao buns (such a great fusion of sweetness from the crispy bun and kick from the chicken), and the Philly steak with bacon collared greens. So good!!
Cheryl Dixon
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July 07, 2024
The entire building is a renovated stable, there are several other businesses that share the building. It’s gorgeous, tall rafters, romantic lighting, rustic architecture.
I was immediately impressed with the atmosphere, which was beautiful and just felt like a place I could haunt. The music was great, the outdoor patio had air conditioning, the servers were all gorgeous and very accommodating.
The food! I wanted to try soo many plates but I just knew I couldn’t finish them all. It was an extremely hard choice but I settled on the BLT with truffle fries. I have never had candied bacon before and the aioli combination was delicious.
I highly recommend! I’m hoping to go back again soon to try something else.
Nathan Vey
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March 31, 2024
Superb place. Local small franchise offering a southern cooking spin on homey and Asian plates. Pad Thai, bibimbap bowl, scallops and pan seared chicken were all. All. all. Amazing. Generous portions. Kids played for $8 is huge too. Mac and cheese is superb. Great view of back of downtown apex too. Buddha bowl we have gotten before and it's super healthy and tastes great, but if you want full experience, go adventurous.
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225 N Salem St, Apex, NC 27502, USA
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Great spot for brunch. We sat on the air conditioned patio. Food was pretty good with a lot of options for sweet or savory. We tried to biscuits and gravy, French toast, Eggs Benedict, Bay Oysters Deviled Eggs, and the Jalapeño cornbread.
After our first visit, we had to come back, and both times, the food was amazing! I recommend trying the smoked pimento cheese wontons and buffalo cauliflower bites for your appetizers. We also tried the smoked cheddar ragoon dip, which was also good. Our main dishes did not disappoint. I first tried the cast iron chicken, which was really well made. I will say, I thoroughly enjoyed my second pick a lot more. The bone in pork chop is a MUST TRY. It was super juicy and seasoned to perfection. My fiance tried the truffle mac & cheese burger, which he and I both LOVED. His second pick, the smokehouse mac & cheese, was everything you'd want out of a good mac & cheese. We've really enjoyed the food here and can't wait to come back and try more things on the menu.
Enjoyed a lovely dinner with family out on the patio with our dogs. Service was great! Food was delicious! Tough eating outside with the flies but that’s expected. The pork belly appetizer with brussel sprouts has the best sauce. The cast iron chicken is very filling and enough for two meals. My husband had the BBQ burger which he loved! My cousin had the crispy chicken sandwich (not pictured), which was also very good. Will definitely be back to try their brunch!! Edit: came back and had the chicken bao buns (such a great fusion of sweetness from the crispy bun and kick from the chicken), and the Philly steak with bacon collared greens. So good!!
The entire building is a renovated stable, there are several other businesses that share the building. It’s gorgeous, tall rafters, romantic lighting, rustic architecture. I was immediately impressed with the atmosphere, which was beautiful and just felt like a place I could haunt. The music was great, the outdoor patio had air conditioning, the servers were all gorgeous and very accommodating. The food! I wanted to try soo many plates but I just knew I couldn’t finish them all. It was an extremely hard choice but I settled on the BLT with truffle fries. I have never had candied bacon before and the aioli combination was delicious. I highly recommend! I’m hoping to go back again soon to try something else.
Superb place. Local small franchise offering a southern cooking spin on homey and Asian plates. Pad Thai, bibimbap bowl, scallops and pan seared chicken were all. All. all. Amazing. Generous portions. Kids played for $8 is huge too. Mac and cheese is superb. Great view of back of downtown apex too. Buddha bowl we have gotten before and it's super healthy and tastes great, but if you want full experience, go adventurous.